Eating Healthy Food

Hi Everyone,

While losing 140 pounds, I learned the hardest part of losing weight was finding the balance between eating healthy food and having some junk food every so often. 

 

As a registered nurse I knew the benefits of healthy eating but my experience with diets never allowed me to splurge.  Following a high protein diet, low fat diet plan or no carb diet left little room for me to treat myself to foods I loved. 

 

Here are some tips I used to transition to eating healthy food and lose, and keep off, over 140 pounds.

 

Learn the Basics

Understanding the macronutrients of carbohydrates, protein and fats, and how they are used in the body can help you make better choices for eating healthy food.  The healthy eating pyramid at the My Pyramid website is a great resource to use to learn the basics.

 

Start Slow

Turning bad eating habits into healthy ones is easy if you take it one step at a time.  Try to eliminate one high calorie food weekly from your diet rather than go cold turkey!  Eliminating or reducing one high calorie food while introducing a low calorie one will help you stick to a healthy eating plan. 

 

These are a couple of tips I used to help me lose over 140 pounds and keep it off since 2005.

Take care,

Georgene

 

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This entry was posted on Saturday, November 15th, 2008 at 8:43 am and is filed under Weight Loss Tips. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

 

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